Smeg Domino 30 cm Fryer

Key Features

• Domino / 30 cm single‑zone electric hob / fryer
• Ultra‑low profile design for flush or nearly flush installation
• Brushed stainless steel surface (satin finish) — durable and resistant to deformation
• Single control knob positioned at front for intuitive operation
• Automatic shut‑off / overheat protection
• Residual heat indicator to warn user when surface is still hot
• Central cooking / frying zone
• Stainless steel lid included
• Cut‑out for worktop integration

Product Description

The SMEG PGF30F is a compact 30 cm Domino‑style electric fryer / cooking plate, designed to integrate seamlessly into modular hob arrangements. With its ultra‑low profile and front-mounted knob control, it provides a dedicated single cooking or frying zone that suits small cooking tasks or complements larger hob layouts. The brushed stainless steel body ensures both a clean look and strong resistance to thermal stress. Safety is enhanced via automatic shut‑off (in case of overheating) and a residual heat indicator to prevent accidental burns. The lid helps maintain a clean surface when not in use. Its compact footprint fits well in tight kitchen spaces or as an extension to other hobs.

Specifications

Technical Data

• Cooking / Frying Zone
   • Single electric heating / frying zone rated at 2,200 W nominal
   • Thermostat control across temperature range (0–180 °C typical for fryer use)
   • Includes “cold zone” or separation to manage oil emulsion (in fryer mode)
• Safety / Control
   • Overheat protection: automatic shut‑off when temperature exceeds safe limit
   • Residual heat indicator: signals when surface remains hot after use
   • Knob control provides direct manual adjustment of power / temperature
• Electrical Interface
   • Single-phase supply: 220–240 V, 50/60 Hz
   • Current draw: ~ 16 A at full load
   • Power cable length: 120 cm
   • No plug supplied — hardwired or appropriate plug connection required
• Thermal & Structural
   • Stainless steel body and top able to resist thermal stress and deformation
   • Internal heating element designed to uniformly heat the cooking surface
   • Lid helps reduce heat loss and protect surface when idle
• Installation Notes
   • Worktop cut-out: 494 × 292 mm
   • Ultra-low profile depth beneath the worktop to facilitate flush installation
   • Ensure adequate ventilation under and around the unit to prevent overheating
• Packaging & Logistical Data
   • Packed dimensions: 330 × 400 × 590 mm
   • Gross weight: ~ 5.800 kg
   • Net weight: ~ 4.900 kg