The SMEG A5‑81 is a flagship 1.5 m wide range cooker combining cooking versatility and grand presence. It features a gas hob for responsive stovetop control and two electric ovens that support thermo‑ventilated convection cooking. The main oven is equipped with a circular fan element to distribute heat evenly, allowing efficient multi‑level cooking. The range’s design includes practical features like a tangential cooling fan, touch timer interface, and easy‑to‑clean enamel interior. Its aesthetic styling—stainless steel body, Classica/Opera design cues, Eclipse glass doors, and classic controls—makes it a statement piece in premium kitchen environments.
| Feature | Detail |
|---|---|
| Product Type | Dual‑fuel range cooker (gas hob + electric ovens) |
| Dimensions (HxWxD) | 900 × 1,500 × 600 mm |
| Hob Type | Gas burners (8 cooking zones) |
| Burner Configuration & Power | • Front left: Dual / wok – 4.20 kW • Rear left: Semi‑rapid – 1.80 kW • Front centre: Auxiliary – 1.00 kW • Rear centre: Rapid – 3.00 kW • Front right: Auxiliary – 1.00 kW • Rear right: Fish burner – 1.90 kW • Far right: Dual / 2UR – 5.00 kW • BBQ zone: 1.60 kW |
| Burner Features | Cast-iron grates; matt‑black enamel caps; automatic ignition; gas safety valves; overflow shut-off |
| Number of Ovens | 2 electric ovens |
| Main Oven Type | Thermo‑ventilated (convection) |
| Main Oven Net Volume | 77 L |
| Main Oven Gross Volume | 90 L |
| Main Oven Functions | static, fan-assisted, circulaire, turbo, ECO, grill, fan-grill, fan base |
| Main Oven Heating Powers | Grill: 2,800 W; Lower element: 1,750 W; Upper element: 1,050 W; Circular element: 2,500 W |
| Secondary Oven Type | Thermo‑ventilated |
| Secondary Oven Net Volume | 54 L |
| Secondary Oven Functions | static, fan-assisted, circulaire, grill, bottom + fan, pizza mode |
| Secondary Oven Heating Powers | Grill: 1,700 W; Lower: 1,100 W; Upper: 1,000 W |
| Oven Shelves / Levels | Main: 4 shelf positions with racks; Secondary: 4 positions |
| Lighting | Main: 2 incandescent lamps (25 W each) Secondary: 1 halogen lamp (40 W) |
| Door Construction | Drop-down doors; removable internal glass panels; triple glass layers; thermo-reflective glasses |
| Temperature Control | Electromechanical knobs / dial control |
| Cooking Timer / Controls | DigiScreen digital timer, start/stop, touch interface, programmed cooking |
| Cleaning / Enamel | Ever Clean enamel, special pyrolytic-resistant surface |
| Ventilation / Cooling | Tangential cooling fan from door to back |
| Storage / Drawer | Pull-out storage drawer below ovens |
| Parameter | Value |
|---|---|
| Energy Efficiency (Main Oven) | Class A |
| Main Oven Energy Usage (Convection) | 2.99 MJ (≈ 0.83 kWh) per cycle |
| Main Oven Standard (Conventional) | 4.36 MJ (≈ 1.21 kWh) per cycle |
| Secondary Oven Efficiency / Conventional Use | 3.56 MJ (≈ 0.99 kWh) per cycle |
| Electrical Input / Rating | 7,700 W total |
| Current | ~ 34 A |
| Voltage | 220–240 V (also two/three phase compatibility) |
| Gas Connection Rating | 17,400 W |
| Gas Type | G20 natural gas (with LPG nozzle conversion) |
| Standby Power / Time | 1.3 W standby; activation after 1 min |
| Net Weight | 174.2 kg |
| Gross / Packaged Weight | 205.1 kg |
| Package Dimensions | 1,050 × 1,570 × 725 mm |
